The new Orved thermo-sealing machine VGP 60 N can vacuum-pack in trays or modified atmosphere fresh and/or matured products. The machine is entirely made in stainless steel and is controlled via a PLC. It can reach a 99% vacuum and inject up to 100% gas, without the aid of a compressor (as all other similar machines present on the market). The possibility of working without a compressor makes the machine particularly suitable for operation in environments where space is limited, and not fitted with compressed air. Perfect for fresh pasta, meat and sausages, the thermo-sealer is characterised by silent operation. The available functions include: ultra-vacuum, ultra-gas, excess film sealing and cutting. Design specifications and components ensure the sturdiness and long working life of this series of machines. Furthermore, the machine complies with the strictest domestic and international regulations in terms of hygiene and safety.