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E.S.

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Walnuts, a precious food to be preserved

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P.E. Labellers & Omme France: focus on Emballage 2014

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Scamorza, Italian moulding machines for quality cheese

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Modular cooling

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P.E. Labellers focuses on Brau Beviale

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Ball refining plants for creams

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Rotary labellers with one or two optical sensors

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Sieving of liquids and solids

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A whole dairy in one machine

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Cartoner for bakery products and chocolate bars

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