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Pasta Tech
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Pasta Tech
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Cereals disinfestation and sanitisation equipment
1 January 2025
Innovative approaches for assessing the influence of the processing and cooking process on the quality of pasta
Influence of extrusion conditions on pasta quality and on-line monitoring of the differences in the composition of various pasta products
No-Stress Technology for highly hydrated doughs
Volumetric dividers with short or long conveyor belt
Effects of high-temperature drying on gluten-free pasta properties
4 June 2016
0
Good Italian pasta packaged with Italian packing machines
21 November 2014
0
A press developed for gluten-free pasta
18 June 2014
2
Gluten-free pasta
12 May 2014
0
Short pasta at high speed
7 May 2014
0
From Gragnano to worldwide tables
10 December 2013
0
Pasta tunnel dryer
21 October 2013
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Pasta scrap recovery system
18 October 2013
0
Automated warehouses, “Made in Italy” pasta
20 July 2013
0
Main automatisms for the production lines of dry pasta
18 July 2013
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