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Pasta Tech
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Pasta Tech
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Planetary mixers for medium-sized dough
23 March 2025
Development of new gluten-free and functional pasta formulations
Production of single-sheet ravioli
Cereals disinfestation and sanitisation equipment
Innovative approaches for assessing the influence of the processing and cooking process on the quality of pasta
Innovation in drying process of pasta
2 November 2016
4
Pasta production, drying and packaging
1 October 2016
10
Effect of vacuum drying on the quality of fibre-enriched pasta
5 September 2016
0
Effects of high-temperature drying on gluten-free pasta properties
4 June 2016
0
Good Italian pasta packaged with Italian packing machines
21 November 2014
0
A press developed for gluten-free pasta
18 June 2014
2
Gluten-free pasta
12 May 2014
0
Short pasta at high speed
7 May 2014
0
From Gragnano to worldwide tables
10 December 2013
0
Pasta tunnel dryer
21 October 2013
0
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