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Coffee
Tag: Coffee
Effect of fermentation and roasting on the quality of coffee
7 October 2023
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New analytical methods for the rapid determination of coffee quality
20 May 2022
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Variation of bioactive compounds and determination of fungal diseases in coffee
21 July 2021
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Aluminium coffee capsules
11 January 2021
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Coffee handling: from the storage to the bag
18 October 2020
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Coffee from Burundi, studies for the development of the “Specialty Coffee”...
4 February 2020
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Packaging of coffee and soup cubes
3 September 2017
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Conveyor lines for coffee
8 February 2017
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Packaging for coffee: safety and quality in a composite can
16 June 2014
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Roaster for coffee
28 January 2014
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